SENGHENG NOODLE COMPANY LIMITED
PRIME MINISTER’S EXPORT AWARD 2026
BEST HALAL
The company traces its origins to a traditional family-owned noodle business, or Kongsi, founded by ancestors who immigrated from China. Their craftsmanship and authentic noodle-making techniques have been carefully preserved and passed down through generations, reflecting a longstanding commitment to quality and tradition. Building upon this heritage, the company was officially established on January 6, 2011, to manufacture and distribute longevity noodles (Mee Sua), Hong Kong-style noodles, and dried noodles for both domestic and international markets.
Under the leadership of Mr. Nipon Areejitkasem, the company is committed to becoming a globally recognized manufacturer of premium-quality noodles. Its management philosophy combines traditional craftsmanship with modern manufacturing technology to deliver products that are safe, consistent, and meet the evolving needs of consumers worldwide. The company also embraces the principles of Green Industry, promoting environmental responsibility, community development, and sustainable business growth.
The company’s products are distinguished by their authentic taste, unique texture, and premium quality, preserving the characteristics of traditional handmade noodles while benefiting from over 50 years of manufacturing expertise. Continuous product development has enabled the company to create value-added products that cater to international market demands.
As part of its commitment to innovation and export competitiveness, the company developed Turmeric Chinese Noodles , replacing artificial colors with natural turmeric powder. This innovation aligns with the stringent food safety requirements of international markets, particularly OIC member countries and the European Union (EU), while supporting the growing global demand for Clean Label food products.
Today, the company operates under internationally recognized food quality and safety management systems and has obtained certifications including GHPs & HACCP, HALAL, Green Industry, U.S. FDA, BRCGS (Grade A), and Thailand Trust Mark (T Mark). These certifications reflect the company’s commitment to quality, safety, and international standards, enabling its products to earn the trust of consumers and be exported to more than 30 countries worldwide.
SENGHENG NOODLE COMPANY LIMITED
55/5 MOO 6, PHUET UDOM SUBDISTRICT, LAMLUKKA DISTRICT, PATHUMTHANI 12150
Tel : +662-157-0561
E-mail : sales@shnnoodle.com
Website : www.shnnoodle.com
Facebook : https://www.facebook.com/shnnoodle
Youtube : www.youtube.com/@shnnoodle
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